Selection of Products

A Great Value for a Great product. Premium Pork Loins Slow cured in Our Irish Style Brine We proudly import this Irish Back Bacon World known for its history of Quality Tradition . Tender, Tasty, as Irish Back Bacon should be. Include our Irishgrub Back Bacon with your Hearty Irish Breakfast Include our Irishgrub Back Bacon with your hearty Irish Breakfast Eggs Scrambled / Poached / FriedGrilled TomatoPotatoes & OnionBeansIrish Brown Bread ...

We proudly import this Irish Back Bacon. World known for its history of Quality & Tradition.Our Premium Pork Loins are Slow cured in Our Irish Style Brine . Tender, Tasty, as Irish Back Bacon should be.  Include our Irishgrub Back Bacon with your Hearty Irish Breakfast Use for your Special Sandwich Creation at any time With, Fried Eggs,Tomato,Onion.Irish Cheese.Cream Cheese. Peanut Butter. Cook extra Crispy chop and sprinkle on your Fresh Salad Greens. ...

Choice Pork , Oatmeal , Spices. Add to your Traditional Full Irishgrub Irish Breakfast

We use choice Fresh Pork  Traditional selection of Irish Spices To create our Very PopularTasty, Plump and Juicy Shannon ValleyIrish Breakfast Pork Banger.Up to 12 Links per Pound Packet Use our Shannon Valley Breakfast Pork Bangers with your Traditional Irish Breakfast or Create a Fun Sandwich with your choice of Bread or Rolls. (Toasted or Plain). Add Tomatoes,Onions,Peppers, Irish Cheese. Lettuce.choose your favorite Sauce. (Spicy Mustard, Mayonnaise ) ...

Brennan's Whole-Wheat Soda. Yeast free with no added sugar this Bread is made from a traditional Brennan’s recipe. No additives, coloring or preservatives. Serve with a traditional full Irish Breakfast or anytime for a Healthy Snack. Previously frozen and should be consumed within 2-3 days.

A Great addition for Happy Hour Serve with Mustard or your favorite dipping Sauce

Imported / Premium Our Boneless Premium Pork Loin Slow Cured using our Traditional Irish Brine. Boil for a Traditional Bacon & Cabbage Dinner.  Slice into One Inch Chops , Slow cook on the BBQ.Serve with Hot Mustard & Baked Beans. 

We use Fresh Premium Pork  Traditional Irish Spices To create our Great Tasting   Shannon Valley Jumbo Pub Style Pork Banger Grill with Fresh Onion ,Red or Green Peppers. On a Fresh Roll to create an Irish Philly. Great for Pub Style Bangers Gravy and Mash Wonderful for a BBQ after the game. Try them on a Fresh Roll with Grilled Onions, Serve with your choice of Fresh Vegetables or Fresh Green Salad and a Dash of your favorite Sauce. ...

Fresh Ground Pork, Special Spices, Rolled in our Famous Bakers Pastry. These are easy to prepare , A Hot Oven a little Egg wash . Impress your Dinner Guest's . Serve with a Mango Chutney, Curry Dipping Sauce, BBQ Sauce, HP Sauce, or by themselves.

Slow Cured with our Traditional Irish Brine Recipe Cooking Suggestions , Slow Simmer until tender add Fresh Cabbage, Carrots & Potatoes. Makes a Great Sandwich.

Choice Pork , Oatmeal , Spices. Add to your Traditional Full Irishgrub Irish Breakfast